With honey as a base, the most delicious delicacies are made in Bijenpark Terschelling. Unexpected seasonings. Come and taste! Bijenpark has won the prestigious award in America as producer of the tastiest European monofloral honey of 2019. That is something to be proud of. The shop in the apiary shows what makes special delicacies with honey as a base. From honey ice cream to hot honey. Chocolate honey spread, jutterjongens and nomadenjongens, honey drinks, sea buckthorn tea and sea buckthorn jam (of course with honey instead of sugar). Production is (almost) completely done in-house. The entire range is for sale in several shops on Terschelling. Come and have a look and of course try.