High atop the dunes of Formerum aan Zee lies Dún – a place where you can simply walk in and join in whenever you like. Inspired by Terschelling's natural beauty, the cuisine reflects the seasons and rhythms of the island. Think fish and cockles from the Wadden Sea, lamb in spring, mushrooms in autumn, and cranberries galore. Unpretentious, with genuine hospitality. Simply exceptional food at a fair price. Come in and experience what we mean.